Ralph Jeswald to present at Successful Organizational Change: Stories from the Road on Monday, November 4th

November 4, 2019 – Ralph Jeswald will present at a Change Management program in downtown Buffalo.

Successful Organizational Change: Stories from the Road

A panel discussion & reception for business owners and executives on Monday, November 4th.

Overview

Have you noticed that some companies seem to easily and quickly adapt to industry changes, technology changes, and business landscape changes? Do you have ideas and initiatives within your own company that just can’t get off the ground?  During this seminar, our panel of Continuous Improvement experts will share the stories and secrets of some of the most impactful change initiatives and provide an opportunity for attendees to ask specific questions regarding their own efforts.

When:

Monday, November 4, 2019
3:00-3:15 p.m. – Registration
3:15-5:00 p.m. – Panel Discussion
5:00-6:00 p.m. – Networking
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Where:

Big Ditch Brewing Company
55 East Huron St.
Buffalo, NY 14203

RSVP here.

To presubmit questions for the panel, please email Rachael Brown at rbrown@mymeliora.com.

This event is intended for the invited guests of Dopkins & Company, LLP, Meliora Consulting and Employer Services Corporation.  Presenting companies reserve the right to deny admission to any registrant.

Topics to be covered include:

  • From idea to action: how to get change initiatives off the ground
  • Using the DMAIC (Define, Measure, Analyze, Improve and Control) methodology to make data-driven decisions that yield lasting results
  • Gaining buy-in from internal and external stakeholders
  • Making time for continuous improvement

GAIN INSIGHT FROM OUR PANELISTS:

Michael Bauer
Master Black Belt, Managing Partner, Meliora Consulting
Shari Kiesow
Master Black Belt
Partner, Meliora Consulting
Tim Cunningham
Master Black Belt
Partner, Meliora Consulting
Ralph Jeswald, CPA
Partner
Dopkins & Company LLP

If you have specific questions for our panel to address, or would like additional information, contact:

Laura Del Monte
716-213-5354
ldelmonte@myesc.com

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